Served Monday through Saturday 5 pm to 10 pm | Sunday 5 pm to 9 pm
Deviled Local Farm Eggs, Dijonnaise, Smoked Paprika, Bacon
White Truffle Oil, Grana Padano Roasted Garlic & Caramelized Onion Aioli
Miso Maple Mustard Glaze
Short Rib & Brisket Blend, Watch Sauce, American Cheese, Pickles, Brioche Bun
Smoked Cocktail Sauce
Garlic Chili Oil, Scallions
Sweet and Spicy Tomato Jam, Arugula, Burrata, Chili Oil, Garlic Bread
Marinated Grilled Chicken, Pimento Cheese Fondue, Black Beans, Shredded Lettuce, Pickled JalapeƱos & Onions, Pico de Gallo, Sour Cream, Avocado Puree
Buttermilk Battered Shrimp, Spicy Honey Buffalo Sauce, Arugula, Miso Mustard Vinaigrette
Artisan Meats & Cheeses, Accoutrements, Grilled Bread
Roasted Sweet Potatoes, Dried Cherries, Pistachios, Pears, Arugula, Feta Cheese, Champagne Shallot Vinaigrette
Shaved Romaine Hearts, Red Onions, Tomatoes, Cucumbers, Bacon, House Made Dill Ranch, Shaved Pecorino Romano Black Pepper
Quinoa mixed with Red Onions, Tomatoes, Cucumbers, Pickled Peppers, Mint, Dill, tossed in a Lemon Vinaigrette
Ginger & Yuzu Aioli, Pistachio Togarashi
Anchovy Dressing, Romaine, Grana Padano, Croutons
Charred Leek and Sweet Chili Vinaigrette
Mussels, Shrimp, White Fish, Stewed Tomato Broth, Charred Bread
12-Hour Braised Short Rib Ragout with Ricotta Cavatelli,
Parmesan, Black Pepper Ricotta with Basil and Chilies
Roasted Corn and Shishito Succotash, Braised Red Cabbage Puree, Parsley Pistou
Charred Cauliflower, Baby Kale, Roasted Shiitake Mushrooms, Scallions, Farro, Cauliflower Puree, JalapeƱo & Tomato Chutney
Two 4oz Patties of Short Rib and Brisket, American Cheese, Shredded Lettuce, Red Onion, Watch Sauce, Pickles, Brioche Bun, Fries
Spicy Buttermilk Battered Fried Chicken, Dill Pickles, Alabama White Sauce, Shredded Lettuce, Brioche Bun, Fries
Monday to Thursday 11am to 11pm
Friday and Saturday 11am to 12am
Sunday 10am to 10pm
843.518.5115